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-Convene
-Pledge of Allegiance
CONSENT AGENDA
(1) (a) Consider… Go to the web page
Our Sustainability Office is hosting an Open House event for teens and young adults, ages 13-29, from 5:30 p.m. to 7:30 p.m. this Thursday, Nov. 9, at Sunrise Project, 1501 Learnard Ave.Feedback will… Go to the web page
Douglas County Employee Service Awards Luncheon - Two or more Commissioners may be in attendance.
Amended Agenda
WEDNESDAY, SEPTEMBER 16, 2015
4:00 p.m.
CONSENT AGENDA
(1) (a) Consider approval of Commission Orders;
… Go to the web page
Public Works announces that pavement rehabilitation on portions of Routes 438 and 1029 will likely begin Wednesday, Sept. 25, or Thursday, Sept. 26. It was previously scheduled to begin Monday… Go to the web page
4:00 p.m.
CONSENT AGENDA(1) (a) Consider approval of Commission Orders; (b) Consider approval to solicit bids for Herbicides for Noxious Weed Cost Share Sales and Rights of… Go to the web page
The Vinland Fair is August 7-9. It features homemade pies, a tractor pull, old-time farm skills competitions and a variety of activities for kids. More information, visit: https://vinlandfair.com.The… Go to the web page
Please call 785-832-5256 and press 1, then listen for the instructions to reach the person who handles the type of case you have. Please leave a message if you get voice mail; someone will return… Go to the web page
Voir dire is the process used by the parties to select a fair and impartial jury. During voir dire, the jury panel is questioned by both parties' lawyers. The questions are intended to help the… Go to the web page
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6:35 p.m. (Meet in the Commission Chamber)-Convene CONSENT AGENDA(1) (a) Consider approval of Commission Orders;
REGULAR AGENDA (2) Public Hearing for CPA-2008-6, West of… Go to the web page
Region K Hazard Mitigation Plan Kickoff MeetingKansas Region K and Douglas County will be hosting a public meeting to discuss the update of our 2019 Hazard Mitigation Plan. These meetings will be… Go to the web page
The Douglas County Food Policy Council is hosting a free Food Business Start-Up Panel Discussion and Resource Fair focused on permits and safety. The event will be 6 p.m.-8 p.m. Tuesday, Feb. 13, at… Go to the web page
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